青香蕉淀粉对乳酸菌在冻干和贮存过程中活性的保护效果
周中凯,王俊轩,李 莹
Protective Effect of Unripe Banana Starch on Viability of Lactobacillus plantarum during Freeze-Drying and Storage
ZHOU Zhongkai, WANG Junxuan, LI Ying
食品科学 . 2016, (15): 144 -148 .  DOI: 10.7506/spkx1002-6630-201615024