温度动态变化对不同水分含量稻谷主要品质变化的影响

曹俊，蒋伟鑫，刘欣，陈文若，戴炳业，董文，陈银基

Effects of Dynamic Temperature Changes on Main Quality Attributes of Paddy Rice with Different Moisture Contents

CAO Jun, JIANG Weixin, LIU Xin, CHEN Wenruo, DAI Bingye, DONG Wen, CHEN Yinji

食品科学 . 2016, (17): 76 -83 . DOI: 10.7506/spkx1002-6630-201617013