枇杷果汁加工过程中产品品质的变化

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陈贤爽，王锦涛，鲁周民，张涵，郭旭

Quality Changes of Loquat Juice during Processing

CHEN Xianshuang, WANG Jintao, LU Zhoumin, ZHANG Han, GUO Xu

食品科学 . 2016, (21): 79 -84 . DOI: 10.7506/spkx1002-6630-201621014