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WANG Zhongjiang, ZHANG Xiaoyuan, SUI Xiaonan, QI Baokun, JIANG Lianzhou, LI Xinrui, JIANG Nan, HUANG Tianci, ZHANG Xin, LI Yang

食品科学 . 2017, (1): 20 -26 . DOI: 10.7506/spkx1002-6630-201701004