油梨品种和部位间抗氧化及乙酰胆碱酯酶抑制活性比较
郑晓燕,王甲水,马伏宁,盛占武,马蔚红,陈文学,谭 琳,艾斌凌,郑丽丽,余庆祥
Comparison of Antioxidant and Acetyl Cholinesterase Inhibitory Activities of Ethanol Extracts from Different Cultivars and Different Parts of Avocado Fruits
ZHENG Xiaoyan, WANG Jiashui, MA Funing, SHENG Zhanwu, MA Weihong, CHEN Wenxue, TAN Lin, AI Binling, ZHENG Lili, YU Qingxiang
食品科学 . 2017, (5): 213 -219 .  DOI: 10.7506/spkx1002-6630-201705035