淘汰蛋鸡胸肉风干成熟组合木瓜蛋白酶嫩化工艺优化
江 慧,何立超,常辰曦,章建浩
Papain Tenderization of Spent Laying Hen Breast Meat as Influenced by Air-drying Ripening
JIANG Hui,HE Li-chao,CHANG Chen-xi,ZHANG Jian-hao
食品科学 . 2011, (4): 31 -36 .  DOI: 10.7506/spkx1002-6630-201104007