3 种不同年份五粮液酒的关键香气成分分析
牛云蔚,陈晓梅,肖作兵,,马宁,朱建才
Analysis of Key Aroma Components in Three Wuliangye Liquors of Different Ages
NIU Yunwei, CHEN Xiaomei, XIAO Zuobing,, MA Ning, ZHU Jiancai
食品科学 . 2017, (18): 126 -130 .  DOI: 10.7506/spkx1002-6630-201718020