去甲基化法制备黄豆苷元和染料木黄酮及抗氧化性分析

张晓松，金花，闫惠丽，张永忠，许晶

Preparation of Daidzein and Genistein by Demethylation Reaction and Their Antioxidant Activity

ZHANG Xiaosong, JIN Hua, YAN Huili, ZHANG Yongzhong, XU Jing

食品科学 . 2018, (2): 240 -246 . DOI: 10.7506/spkx1002-6630-201802038