铁皮石斛多糖提取工艺优化及对果蝇抗氧化能力的影响
邱现创,赵宁,李晨,王景雪
Optimization of Extraction of Polysaccharide from Dendrobium officinale and Its Antioxidant Effect on Drosophila melanogaster
QIU Xianchuang, ZHAO Ning, LI Chen, WANG Jingxue
食品科学
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2018, (2): 273
-280
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DOI: 10.7506/spkx1002-6630-201802043