地木耳人工培养最适光温条件及功能性成分scytonemin的变化

赵丽娟，上官旖旎，陈娟娟，严小军

Optimum Temperature and Light Conditions for Culturing Nostoc commune and Their Effects on the Functional Compound Scytonemin

ZHAO Li-juan，SHANGGUAN Yi-ni，CHEN Juan-juan，YAN Xiao-jun

食品科学 . 2011, (9): 208 -212 . DOI: 10.7506/spkx1002-6630-201109047