pH值对保鲜纸中亚氯酸钠留存率和二氧化氯释放规律的影响

李石磊，肖生苓，罗瑜莹

Effect of pH on NaClO2 Retention Rate and ClO2 Release Rate in Preservative Paper

LI Shilei, XIAO Shengling, LUO Yuying

食品科学 . 2018, (5): 272 -277 . DOI: 10.7506/spkx1002-6630-201805041