营养液浓度对番茄生长、品质以及耐贮性的影响

曹玉鑫，曹红霞，王萍，吴宣毅

Effects of Nutrient Solution Concentration on Growth, Quality and Storability of Tomato

CAO Yuxin, CAO Hongxia, WANG Ping, WU Xuanyi

食品科学 . 2018, (7): 63 -70 . DOI: 10.7506/spkx1002-6630-201807010