高效液相色谱法同时检测酱油中7种防腐剂

夏静，张敬轩，李挥，杨岚，吴春敏

Simultaneous Determination of 7 Preservatives in Soy Sauce by High Performance Liquid Chromatography

XIA Jing，ZHANG Jing-xuan，LI Hui，YANG Lan，WU Chun-min

食品科学 . 2011, (14): 219 -222 . DOI: 10.7506/spkx1002-6630-201114046