发芽对精白保胚米淀粉分子结构的影响
王发祥,张冬生,刘永乐,李向红,俞 健,周小玲,王建辉
Effect of Germination on Molecular Structure of Starch from Polished Rice with Germ
WANG Fa-xiang,ZHANG Dong-sheng,LIU Yong-le,LI Xiang-hong,YU Jian,ZHOU Xiao-ling,WANG Jian-hui
食品科学 . 2011, (17): 45 -48 .  DOI: 10.7506/spkx1002-6630-201117007