裸燕麦米和燕麦粉加工所得麸皮中β-葡聚糖和酚酸的分布

陈中伟，汪玲，牛瑞，赵芳芳，孙俊，徐斌

Distribution of β-Glucan and Phenolic Acids in Oat Bran (Avena nuda) from the Processing of Oat Rice and Oat Flour

CHEN Zhongwei, WANG Ling, NIU Rui, ZHAO Fangfang, SUN Jun, XU Bin

食品科学 . 2018, (10): 1 -6 . DOI: 10.7506/spkx1002-6630-201810001