改性前后小米糠膳食纤维结构分析及体外抑制α-葡萄糖苷酶活性

曹龙奎，康丽君，寇芳，沈蒙，葛云飞，王维浩

Structural Analysis and in Vitro Inhibitory Effect on α-Glucosidase Activity of Millet Bran Dietary Fiber before and after Modification

CAO Longkui, KANG Lijun, KOU Fang, SHEN Meng, GE Yunfei, WANG Weihao

食品科学 . 2018, (11): 46 -52 . DOI: 10.7506/spkx1002-6630-201811008