响应面法优化谷朊粉α-淀粉酶单独酶解分离制备工序参数
钟昔阳,杨积东,郑志,徐玉红,王士雷,姜绍通
Application of Response Surface Methodology to Optimize Process Parameters for Single Enzymatic Extraction of Wheat Gluten withα-Amylase
ZHONG Xi-yang,YANG Ji-dong,ZHENG Zhi,XU Yu-hong,WANG Shi-lei,JIANG Shao-tong
食品科学
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2011, (24): 167
-171
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DOI: 10.7506/spkx1002-6630-201124035