高压处理对热变性米蛋白酶解特性的影响

王章存，田卫环，赵学伟，郑坚强，李昌文，崔胜文

Effect of High Hydrostatic Pressure Treatment on Enzymolysis Characteristics of Thermo-Denatured Rice Protein

WANGZhang-cun，TIANWei-huan，ZHAOXue-wei，ZHENGJian-qiang，LIChang-wen，CUISheng-wen

食品科学 . 2012, (7): 11 -15 . DOI: 10.7506/spkx1002-6630-201207003