提取方式对大豆膳食纤维理化及功能特性的影响

李杨，胡淼，孙禹凡，钟明明，张巧智，江连洲，齐宝坤

Effect of Different Extraction Methods on Physicochemical and Functional Properties of Soybean Dietary Fiber

LI Yang, HU Miao, SUN Yufan, ZHONG Mingming, ZHANG Qiaozhi, JIANG Lianzhou, QI Baokun

食品科学 . 2018, (21): 18 -24 . DOI: 10.7506/spkx1002-6630-201821003