γ-辐照生鲜猪肉中氨基酸及小分子肽组成特征分析

何立超，吴文敏，杨海燕，孙秀秀，彭伟明，岳丽莉，靳国锋，马美湖

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食品科学 . 2018, (24): 26 -33 . DOI: 10.7506/spkx1002-6630-201824005