超临界CO2萃取黑莓籽油及其成分分析
周鸣谦,刘云鹤,林春梅
Supercritical Carbon Dioxide Extraction and Fatty Acid Composition Analysis of Blackberry Seed Oil
ZHOUMing-qian,LIUYun-he,LINChun-mei
食品科学 . 2012, (8): 39 -42 .  DOI: 10.7506/spkx1002-6630-201208009