发酵麦麸及其面包面团中木聚糖溶解性与酚酸释放研究

罗昆杨文丹马子琳张宾乐汤晓娟梁丽黄卫宁

Studies on araboxylan solubilization and phenolic acid release of fermented wheat bran and corresponding bread dough

食品科学 . 0, (): 0 -0 .