穗型与胚乳成分对稻米黏弹性的影响

陈云，吕文彦，路飞，程海涛，马兆惠，陈恒雪

Effect of Panicle Type and Endosperm Composition on Viscoelasticity of Cooked Rice

CHEN Yun, Lü Wenyan, LU Fei, CHENG Haitao, MA Zhaohui, CHEN Hengxue

食品科学 . 2019, (3): 64 -70 . DOI: 10.7506/spkx1002-6630-20171017-158