发酵麦麸及其面包面团中阿拉伯木聚糖溶解性与酚酸释放研究
罗昆,杨文丹,马子琳,张宾乐,汤晓娟,梁丽,邹奇波,郑建仙,黄卫宁,Omedi Jacob OJOBI
Araboxylan Solubilization and Phenolic Acid Release from Fermented Wheat Bran and Bread Dough Incorporated with It
LUO Kun, YANG Wendan, MA Zilin, ZHANG Binle, TANG Xiaojuan, LIANG Li, ZOU Qibo, ZHENG Jianxian, HUANG Weining, Omedi Jacob Ojobi
食品科学 . 2019, (4): 42 -48 .  DOI: 10.7506/spkx1002-6630-20180516-243