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蔡沙,隋勇,施建斌,何建军,陈学玲,范传会,梅新
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CAI Sha, SUI Yong, SHI Jianbin, HE Jianjun, CHEN Xueling, FAN Chuanhui, MEI Xin
食品科学 . 2019, (4): 87 -94 .  DOI: 10.7506/spkx1002-6630-20171213-151