真空贴体包装对鲟鱼片冷藏过程中品质变化的影响

刘义，张源珊，周幸，田颖，李平兰

Effect of Vacuum Skin Packaging on Quality Changes of Sturgeon (Acipenser schrencki) Fillets during Cold Storage

LIU Yi, ZHANG Yuanshan, ZHOU Xing, TIAN Ying, LI Pinglan

食品科学 . 2019, (15): 218 -224 . DOI: 10.7506/spkx1002-6630-20190227-214