干燥工艺对鱼油微胶囊结构和品质特性的影响
江连洲,王朝云,古力那孜·买买提努,巨欢欢,郭增旺,綦玉曼,李杨,齐宝坤,左锋,范志军,王中江
Effect of Drying Processes on Structural and Quality Properties of Fish Oil Microcapsules
JIANG Lianzhou, WANG Zhaoyun, GU Linazi·Maimaitinu, JU Huanhuan, GUO Zengwang, QI Yuman, LI Yang, QI Baokun, ZUO Feng, FAN Zhijun, WANG Zhongjiang
食品科学 . 2020, (3): 86 -92 .  DOI: 10.7506/spkx1002-6630-20181228-344