基于高通量测序分析蟹糊微生物菌群多样性
李成,孔晓雪,余炬波,邹小欠,罗海波
Analysis of Microbial Community Diversity of Crab Paste by High-Throughput Sequencing
LI Cheng, KONG Xiaoxue, YU Jubo, ZOU Xiaoqian, LUO Haibo
食品科学
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2020, (4): 134
-139
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DOI: 10.7506/spkx1002-6630-20180920-233