油脂对油炸食品中反式脂肪酸含量的影响

郑艺，何亚红，何计国

Effect of Different Oils on Trans Fatty Acid Contents in Deep-Fried Foods

ZHENG Yi, HE Yahong, HE Jiguo

食品科学 . 2020, (6): 58 -63 . DOI: 10.7506/spkx1002-6630-20190410-133