新疆产蜂胶总黄酮的提取工艺优化及GC-MS 分析

木努尔丁·托合尼牙孜，艾尔肯·艾米尔，依米提·热合曼

Optimization of Extraction Process for Total Flavonoids from Xinjiang Propolis and Its Flavonoid Composition as Analyzed by GC-MS

Munuerding TOHENIYAZI，Aierken AIMIER，Yimit RAHMAN1

食品科学 . 2011, (2): 132 -135 . DOI: 10.7506/spkx1002-6630-201102031