臭氧水对鲶鱼肉保鲜效果的研究

臭氧水对鲶鱼肉保鲜效果的研究

闫师杰1,2，梁丽雅1,2，宋振梅1，曹百惠

Preservative Effect of Ozone Water Treatment on Catfish Meat

YAN Shi-jie1,2，LIANG Li-ya1,2，SONG Zhen-mei1，CAO Bai-hui1

食品科学 . 2010, (24): 465 -468 . DOI: 10.7506/spkx1002-6630-201024102