大黄鱼中复合腐败菌腐败能力的分析
许振伟1,2，许 钟1，杨宪时1,*，郭全友1，李学英1
Analysis of Spoilage Ability of Single and Mixed Spoilage Bacteria in Pseudosciaena crocea
XU Zhen-wei1,2，XU Zhong1，YANG Xian-shi1,*，GUO Quan-you1，LI Xue-ying1
食品科学
.
2010, (23): 118
-122
.
DOI: 10.7506/spkx1002-6630-201023028
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