提取条件对蓝靛果花色苷抗氧化活性的影响

包怡红，李文星，齐君君，王振宇*

Effect of Extraction Conditions on Antioxidant Properties of Anthocyanins from the Fruits of Lonicera edulis

BAO Yi-hong，LI Wen-xing，QI Jun-jun，WANG Zhen-yu*

食品科学 . 2010, (22): 20 -24 . DOI: 10.7506/spkx1002-6630-201022005