采后BTH处理对不同品种芒果果实防御酶活性影响

潘永贵，刘新华，黎寿英

Effect of BTH Treatment on Defense Enzymes in Postharvest Mango Fruits from Different Varieties

PAN Yong-gui，LIU Xin-hua，LI Shou-ying

食品科学 . 2010, (20): 469 -472 . DOI: 10.7506/spkx1002-6630-201020099