澳洲青苹果实不同部位香气成分差异分析

段亮亮1，郭玉蓉1,*,池霞蔚1，邓红1，孔祥宏2

Analysis of Aromatic Components in Different Tissue Parts of Granny Smith Apple

DUAN Liang-liang1，GUO Yu-rong1,*，CHI Xia-wei1，DENG Hong1，KONG Xiang-hong2

食品科学 . 2010, (18): 262 -267 . DOI: 10.7506/spkx1002-6630-201018061