大豆异黄酮降解液中雌马酚纯化工艺
李笑梅,安 静
Purification of Equol from Degradation Products of Soybean Isoflavones Resulting from Lactobacillus delbrueckii subsp. Bulgaricus Fermentation
LI Xiao-mei,AN Jing
食品科学
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2010, (14): 128
-131
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DOI: 10.7506/spkx1002-6630-201014028