Analysis of Main Chemical Components of Mengding Yellow Bud
SU Xiao-juan1,3, ZHENG Xiao-juan3, DU Xiao1,2,*, BIAN Jin-lin1,3, LI Ming-yue3 , LI Dan3
1. R&D Center, National Tea Inspection Center (Sichuan), Sichuan Agricultural University, Ya’an 625014, China;
2. National Tea Quality Inspection Center (Sichuan), Ya’an 625014, China;
3. College of Horticulture, Sichuan Agricultural University, Ya’an 625014, China
SU Xiao-juan1,3, ZHENG Xiao-juan3, DU Xiao1,2,*, BIAN Jin-lin1,3, LI Ming-yue3,LI Dan3. Analysis of Main Chemical Components of Mengding Yellow Bud[J]. FOOD SCIENCE, doi: 10.7506/spkx1002-6630-201412021.