Simultaneous Extraction of Flavonoids and Polysaccharides by Ultrasonic-assisted Extraction from Chaenomeles sinensis (Thouin) Koehne
纪学芳，徐怀德*，张淑娟，杨琨
FOOD SCIENCE . 2013, (6): 47 -51 .  DOI: 10.7506/spkx1002-6630-201306010