A Kinetic Model for Adsorption Characteristics of Tannic Acid from Chinese Gall “Beihua” on Macroporous Resin
OUYANG Yu-zhu，ZHANG Ci-hai，WEI Yan
FOOD SCIENCE . 2013, (11): 122 -125 .  DOI: 10.7506/spkx1002-6630-201311027