Preparation of Conjugated Linoleic Acid glyceride by direct esterification under the condition of subcritical water
王 雪，李万振，宋 鹏，刘 鑫，于殿宇
FOOD SCIENCE . 2013, (8): 12 -15 .  DOI: 10.7506/spkx1002-6630-201308003