Kinetics of Non-Enzymatic Browning in Low-Salt Pickled Radish
LIU Wei, ZHANG Mingmei, SONG Ying, YANG Manqian, LAN Yang, GOU Zhenqiong, DONG Quan
FOOD SCIENCE . 2016, (13): 65 -70 .  DOI: 10.7506/spkx1002-6630-201613012