Fermentation Kinetics, Structure and Characteristics of Angiotensin Converting Enzyme Inhibitory Peptides Derived from Bovine Bone
LIU Lili, LI Dan, YIN Guangjun, LIANG Yanyu, KANG Huaibin
FOOD SCIENCE . 2017, (2): 52 -58 .  DOI: 10.7506/spkx1002-6630-201702009