Optimization of Chelation of Juncao Ganoderma lucidum Peptides with Selenium by Response Surface Methodology
ZHAO Lina, CHEN Zihong, CHEN Hao, HUA Pengpeng, LIU Bin,
FOOD SCIENCE . 2017, (14): 187 -192 .  DOI: 10.7506/spkx1002-6630-201714029