Interaction Mechanism of Gluten and Linoleic Acid in Rice Dreg Protein
GENG Qin, HUANG Li, YANG Rong, DAI Taotao, LIU Chengmei, WU Lixin, Lü Chengliang, LUO Shunjing
FOOD SCIENCE . 2017, (21): 152 -157 .  DOI: 10.7506/spkx1002-6630-201721024