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中文
Evaluation of the Spoilage Potential of Shewanella putrefaciens and Pseudomonas fluorescens on Pacific White Shrimp (Litopenaeus vannamei) Juice during Cold Storage
XIE Jing, YE Jingxin, YANG Shengping, CHENG Ying, LIN Zuquan, QIAN Yunfang
FOOD SCIENCE . 2018, (
13
): 1 -6 . DOI: 10.7506/spkx1002-6630-201813001