Analysis of Volatile Flavor Compounds in Different Pleurotus Species Using HS-SPME-GC-MS
YIN Chaomin, FAN Xiuzhi, FAN Zhe, SHI Defang, GAO Hong
FOOD SCIENCE . 2018, (16): 240 -246 .  DOI: 10.7506/spkx1002-6630-201816035