Use of Macroporous Resin LP-8 for Preparing Tea Polyphenols Rich in Esterified Catechins
CHEN Lin, Lü Yangjun, ZHANG Haihua, ZHU Yuejin, WANG Yuefei, ZHANG Shikang
FOOD SCIENCE . 2019, (7): 68 -73 .  DOI: 10.7506/spkx1002-6630-20180125-318