A Review of the Application of Superchilling on Beef and Mutton
CHEN Xue, LUO Xin, ZHU Lixian, DONG Pengcheng, HANG Mingshan, HAO Jiangang, ZHANG Yimin
FOOD SCIENCE . 2019, (7): 314 -319 .  DOI: 10.7506/spkx1002-6630-20180123-313