Isolation, Identification and Screening of Acid Tolerant Lactic Acid Bacteria from Chinese Sauerkraut
WANG Wan, LU Jiayin, JIAO Yuehua, WANG Yichao, JIANG Zhanmei, TIAN Bo, WANG Yutang, HOU Juncai
FOOD SCIENCE . 2019, (10): 99 -105 .  DOI: 10.7506/spkx1002-6630-20180524-348