Effect of High-Energy Ball Milling on Particle Size and Rheological Properties of Whole Pulp of Gannan Navel Orange
YANG Ying, SHAN Yang, DING Shenghua, PAN Zhaoping, ZHANG Mengling, FU Fuhua
FOOD SCIENCE . 2019, (11): 109 -115 .  DOI: 10.7506/spkx1002-6630-20180521-291